A savory, artisan sourdough loaf infused with roasted garlic and fragrant fresh rosemary. Naturally leavened for a light, airy interior and baked with a golden, crackly crust, this loaf delivers bold, comforting flavor in every bite. Perfect for dipping in olive oil, serving alongside soups and pastas, or toasting with butter for a simple yet indulgent treat. A true savory classic that never disappoints.
A savory, artisan sourdough loaf infused with roasted garlic and fragrant fresh rosemary. Naturally leavened for a light, airy interior and baked with a golden, crackly crust, this loaf delivers bold, comforting flavor in every bite. Perfect for dipping in olive oil, serving alongside soups and pastas, or toasting with butter for a simple yet indulgent treat. A true savory classic that never disappoints.
All sourdough orders require a minimum of 72 hours advance notice.
This allows for proper fermentation, preparation, and fresh baking.
